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Bidra med feedbackI'll put my order to go for my food. I didn't have to wait long. The employee was nice. I enjoy my shrimp and oyster plate.
The food was like that. I have the seafood plate. The portions were somewhat shameful, but sufficient. Crab cake was almost burned on the outside and tasted more like dressing than crab. The New England clam chowder I got as an appetizer was not true New England style. It was watery and had not much taste. The fried flounders, shrimps and oysters were great. Cooked. The in-law looked like he was put in a mixer. Don't even have to chew. Our waitress was fantastic. If our orders are correct, was very attentive and friendly and helpful. I really liked that.
It was delicious I got chicken stew and Jumbo shrimps. Our waitress was great. She went beyond and beyond to make sure we were well looked after.
Jumbo shrimps are delicious, not greasy like some other places, baked potatoes or pommes, big bounces or upgrade to a huge side salad, open tables or fish-camp style wooden partitions between them, for a little privacy, no music, no carpet, no windows, but also delicious cod, catfish, flounder, mahogany, stuff crabs, oysters, my sister parking. The hotel is located outside the lively town near the intersection I-85 and Hwy 26. I lived in the area for 52 years, and it's the best I found.
There's nothing better than hot crispy shrimp and fresh fish with good conversations among family! We celebrated my great aunts 73rd birthday and we were all full and very satisfied with our dinner. Our waitress, Kayla did not miss a beat keeping us from having to ask for anything because she was on top of that!