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Bidra med feedbackIf I could give it a zero, I would be very disappointed. ruined at night. the first experience here was terrible. the personal was very unstoppable. eating was badly done and presented, I've never seen anything wrong. it was in the round a chicken and a beef stick. I swear for $20 or less I could 've got this exact meal at the eatingmaxx next to him and it would be 've tasted better. my friend 's malibu chicken was in the round a tyson patty with a piece deli sink and a disc Swiss on the top microshaftd to perfection. for $50, it was very disappointing.
When we arrived at 17.30, there were 3 to 5 tables with people. I sat and asked if I wanted to get a little broth. I said yes, thank you. he got broth and drinks, he came back one night later with drinks. we've never seen him again. we went to the buffet 3, 4, 5 times. When we saw him, we asked for broth! he told us he would get us some bread. again it was one thing before we saw him and asked about the brot, he then said, "oh we are so busy tonight that we are not making broth." I asked him to refill my water and waited and waited and finally waited with water back when we wanted. very disappointed by his service we did not leave much of a tipp. but when we went out the door, we noticed some tables where the people had eaten bread. where is that broth? they don't offer us a broth if they don't want to give us a broth and please don't lie to us.
I love sizzler. great prizes for surfing and shaking everyone can go a meal for $20 and eat especially the salatbar
VERY disappointed in this visit. We have been going here for at least 30 years, and lately it has been lacking. Cashier was great, waitress was great, but I ordered a steak medium rare. It came out with a rare tag on it but it was well done. I sent it back and the next steak was RAW in the middle, with a tag that said medium rare. Will not be back.
What a blast from the past! I was born and raised in Las Vegas and Sizzler moved out of the city when I was young. I used to love to eat at Sizzler so when I saw it in Sparks, I knew I needed to check it out! I brought my whole family here the other night for dinner and we enjoyed it very much. When you walk in, there's a menu board and the cashier to take your order. Once you pay for your food you go find somewhere to sit and give your receipt to your server. You pay at the register and there isn't a place to tip on the receipt so bring cash to tip. The food was good, reliable like I remembered. I wish there was more to the lobster tail than what we got but everything was cooked very well. No complaints, our server was attentive and pleasant. The restaurant was quiet and not very busy. I definitely recommend checking out this nostalgic place but don't forget the cash tip. :