Anthony's Chophouse - Sparks

This is a very upscale Steak House and the prices prove it,My husband had the WAYGU STEAK,,$80.00,I had the RIBEYE STEAK,,$75.00, It only came with salad, anything else was $9.00 extra, like the potatoe or green beans..We also had oysters on the half shell that we delicious and fresh,We tried the Snails,

First time here and not very impressed. Decor looked aged and dank. Waiter was probably the most disengaged person I've ever encountered. He was efficient but we definitely weren't of any interest to him. I attempted to ordera featured cocktail but apparently they ran out of the liquor ingredients. ???? Food was decent, nothing special and poorly presented. I had the ribeye, clam chowder and potatoes au gratin. The chowder was thick and the potaoes were very good. Steak was meh.The chocolate martini was probably the most visually appealing. Not worthy of a return visit.

I had dinner here last night with my 3 kids, service was great throughout the entire visit from front, to support to server. We ordered a variety of dishes: Acqua Panna (bottled still water) Seafood Bounty (seafood tower) Cesar Salad NY Strip Filet Green Peppercorn Sauce Chimmichurri Sauce Salmon Fries Mac n Cheese Mashed Potatoes Glass of Artemis Cab Seafood Bounty (seafood tower) menu says enough for 2, but you can easily get stuffed for 2 people on Appetizer and bread. I recommend this tower for 4 adults to enjoy some light seafood. Wish the platter was decorated more pretty or spread onto one large platter, but it worked out fine. Cesar Salad small portion, wasn't great, the lettuce didn't feel very crisp and croutons seemed more like various crumbles but decent. Dressing didn't taste fresh though NY Strip perfectly seasoned steaks here, perfect cooked medium, NY strip is an in between cut so you get a cross between rich and juicy as well as lean with a strip of fat (I enjoy) Filet very very tender. Enjoyed this cut here very much Green peppercorn Sauce tasted like a standard au poivre peppercorn style sauce Chimmichurri Sauce theirs is blended, I expected chopped chimmichurri, it was fine, but I prefer mine chopped Salmon tender and delicious, my kids loved it Fries fresh cut....soooooo good, perfectly seasoned Mac n Cheese small portion, super delicious and good amount of sauce Mashed Potatoes simple mashed, needed more cream and butter, it was quite stiff and slightly more dry than I prefer, I like fluffy smooth mashed potatoes Glass of Artemis Cab enjoyed this cab, nice balance, not dry at all, went well with food! Overall I was very pleased that they had this kind of steak house in the nugget, great food, clean plating, great service, fancy, romantic, pretty, modern ambience. Great spot for anniversaries, special occasions, I saw some private dining rooms too. They have a really nice selection of wine. If I were dining with adults I

The Bison was tender, lean and delicious. The Shrimp Cocktail was sweet and the cocktail sauce Not to tangy, I am always on the search for the perfect shrimp cocktail this would have been close if the shrimp was chilled more. The Wedge salad was tasty and really enjoyed the bacon nice and thick.

The staff is fantastic. Melody, Khan, Thomas and Jullian were personable and attentive but not intrusive. The petit sirah was like drinking lux poetry. The boneless filet mignon was a perfect medium rare. I could have eaten the whole thing. The three flavored rolls and butter were surprisingly delicious. My bruscehetta was on a perfectly textured bread, firm but not crunchy or crumbly. The Mango sorbet was a perfect close. The setting is classy, relaxed and sumptuous. Enjoy. It is totally worth it!