Miralago - Soraga

Amazing food, amazing service and amazing location. Suggested to all the fine food lovers especially if you 're looking for a peaceful location facing the Dolomites. Tipical local kitchen, simple but incredibly tasty, I racomend polenta with venison, sauerkraut and sausage and a good bottle of Trentodoc sparkling wine. The BEST RESTAURANT in all passo San Pellegrino . Just one complain: any sign of snow.

The Miralago cuisine is based on strict local produce. Everything is prepared handmade, the pasta, pastries, bread, ravioli, etc. And what a difference that make! The meat, cheeses, preserves, are all locally produced. Mushrooms are picked from close-by forests. Located at the San Pellegrino pass, on the shore of a small pond, the restaurant sit in a superb location. Surrounded by majestic tops of the Marmolada and the Civetta mountains, the place oozes atmosphere, good-nurtured content, and appetite!

Highly recommend the wonderful food! Stayed at the Rifugio and had breakfast and dinner every day. Everything was outstanding and home made! Lots of love and care in the cooking

Pedimos unos cuantos platos... y después de mucho esperar nos trajeron algunos que no lo son, diciendo que lo que habíamos preguntado no era, y como era un plato similar, pensaron que sería eso. En resumen, acordamos esperar ya no... Pero el plato era insidioso... en particular goulash. Teníamos que decir que nos enseñaron la carta de postres. Les pedimos que nos trajeran al mismo tiempo el café. para avanzar, bien porque nos trajeron los cafés primero y tuvimos que esperar más tiempo para el postre.... Es hora de pagar y nos cobran dos postres de más....Lo demandamos y sin problema. Realmente no entiendo la valoración. El lugar es agradable. Sólo eso. Muy decepcionado.

Ottima accoglienza, cibo di qualità, prezzi adeguati