Onda Blu - SIRACUSA

Well, what can I say? Just go and eat in this restaurant! It is exceptional. The fish is really fresh, we had the option to check out what we'd like to eat before eating it. The place sells fish to outside customers too, so the entrance is through the shop. The raw fish plate was extraordinary; the pasta with lobster to die for, and the tuna rossa was cooked in a caper, olive and tomato sauce which was sweet and sour at the same time.e. The price is on the high side but worth it. We'll done to all and thanks for the service which was also very attentive.

Epic location with on the water view over to Siracusa, great friendly prompt service and yummy food mussels, spaghetti with prawns and pasta of the day with langoustines, desserts were loved by girls too. The fish shop is also well worth a visit as I took home two fresh sea bass to roast for dinner.

The food is by far the best we’ve ever had everything was fresh and taste wise it was out of this world. If it hadn’t been for the inept and dishonest staff I would have given it a 5 star rating. So first things first. We placed a booking at 2pm and the person taking our order via telephone did not tell us that the restaurant closes at 3pm. I mean by the time you sit down, order and eat an hour is not enough. We were planning to order as we eat along since we wanted to taste many things on the menu but didn’t want to over order only to be full and not be able to eat it especially since the food is not exactly cheap. Secondly when we placed the order we specifically told the waiter taking our order which was around 2.30pm that we will order more food later on after we would have eaten the three different plates we ordered. He didn’t have the decency to inform us that The kitchen and restaurant was going to close in 30 minutes time. Therefore, we were very much disappointed when another waiter came at 3.05pm where to our dismay after informing him that we would like to place a further order told us that the kitchen was closed!! We felt not only cheated but our excellent lunch was ruined as we only had gone through the antipasto and first course without the second course. They should have been truthful from the beginning as we would have come in at a different time to enjoy a proper meal. I guess sensing that we were tourists they thought that they could just do whatever they liked. So beware ask at what time the kitchen closes and what time the last order is taken and this before you make a reservation and before you sit down at the table as they don’t tell you anything but worse of all they lead you on to believe that the kitchen will remain open. So yes I give this restaurant a 3 star review. Were it not for the food which was excellent it would have been 1 star. If the staff were honest and we would have actually enjoyed a proper lunch I would have given it a 5 star review,

This fish restaurant offers excellent service (I got dirty, the service saw it and brought me some clothes cleaning products!!!! , very good food, an excellent design, and good prices. Highly recommended!

Very near B&B Ninfeo. Doesn’t look much from outside. It is a restaurant and fishmonger at the front. Restaurant is large and brightly lit. We ate around 7.30. Filled up later but not crowded. Menu is from QR code. Fish priced by weight. Reasonable. Swordfish was excellent, simply grilled.