Feedback
Bidra med feedbackYour Sunday brunch was amazing. We sat right away. Everyone was very friendly and helpful. The fried chicken was delicious. There is a salad bar, hot cinnamon rolls, eggs, French toast, bacon, hash brew, potatoes, gravy and much more. It is a good value and we will definitely be back!
Prime rib and dinner rolls fantastic. The potato and vegetable offerings on the hot food bar could use some improvement. Also, a small dessert would be nice. Even just an ice cream machine would be great!
I like my meat medium well. The reason is because many restaurants they can't cook properly, so I'd rather cook it over then under. This is said to make her main rib beautiful. If you want to pamper yourself, you rarely get this Prime Rib Medium. The taste and texture are just so good. It's a little expensive. What would normally strike a star for me, but it's worth every penny. And to complete it, everything from their customer service is notch. Very recommended this place
Recently they become like a regular enough person to know and drink my name. I have a day a week, so I decide this is just a treat. For about two months, I've come to Zorten on Saturdays. Mostly quite early for retention standards, all I want on my day is a good steak and a gin and tonic (I work nights) I really have nothing else to say except in these two months I never had a less than perfect steak. I can't check anything else. I just get the steak and that's because I'm just coming to the steak. 10/10 steaks.
The steak was delicious and the service was fantastic. The only thing was that her potato and veggiebar had been hotter.