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Bidra med feedbackThe service was partially bad. Sad for the girl. She tried. Some of the food was delicious, but not enough. At first it was hard to serve too many dishes. Not really to go back.
The food was generally good, the fishing dishes, and mostly the pure were as cold and serving on the natural stone plates, we didn't find tasty, it's good to use as a sign or as a version of dessert, but there were no more to eat.
The only negative was the amuset: a cucumber. It's probably just us, but we didn't like that. The Mussels maison were delicious! Serving was rafty, correct, kind and funny. Just a disappointment that you couldn't afford cards, their phone line was flat. Too bad. Fortunately, we could sprinkle the necessary cash together. _ In general, we certainly enjoyed it, it wasn't the first time we were there, and it certainly wasn't the last one.
The interior is nice and the staff is good. The kitchen is nice and the prices are reasonable.
The food at this restaurant was overall quite good. The fish dishes were particularly delicious, served cold on natural stone plates. However, we found the flavors to be a bit lacking and the presentation was more for show than actual taste. Additionally, when we asked about the desserts, we were disappointed to find that almost half of them were no longer available.