Kueh And Snacks - Singapore

The friendly owner verified that their Ang Ku Kuehs are dairy and egg free.

I discovered this restaurant while having lunch at Sunny Choice, just a few shops down. I was pleasantly surprised to find a variety of vegan-friendly traditional kueh options that have been around for many years. I confirmed with the owner that they use vegetable oil for all their kuehs and snacks. I tried a few ang ku kuehs (black sesame, salted bean, and yam paste) and they were delicious. It's worth noting that some items, like the steamed yam cake, contain dried shrimp - so be sure to check before making a purchase.

The owner is friendly and confirmed that his ang kueh, Taugebuch, and egg dishes are complimentary.

I believed this load when I had only eaten a few shops at lunch in sunny choice. I was surprised that they are very many choices of vegan friendly traditional cueh and they are round for many years. I confirmed with the owner as they use vegetable oil for all their cuehs and snacks. I bought a few ang ku kuehs (black sesame, salted bean and yam paste) and they tasted good. they might want to note that there are some items that contain dry garnel like steam yam cake. check them before buying