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Bidra med feedbackGreat tasting meat dishes. Chef, who is also the owner, is very friendly next to very professional. I can recommend this place for individual bookings and also small or medium groups (it was 16 of us, and this is probably as many in a group as they can use a la carte menu, but I am sure they can accommodate more if you have a preset menu. Prices are very reasonable. They show vein as a translation for Filet Mignon, so I hope they change the translation, but not the steak as it was really excellent.
Great tasting meat dishes. Chef who is also the owner is very friendly besides very professional. I can recommend this place for individual bookings, as well as small or medium groups (it was 16 of us, and this is probably as many in a group as they can bring with a la carte menu, but I am sure they can accommodate more if they have a preset menu. they show vene as a translation for filet mignon, so I hope they change the translation, but not the steak, as it was really excellent.
5 stelle ai proprietari che svolgono il loro lavoro con amore e dedizione, accoglienza e disponibilità davvero speciale! cibo eccezionale, saporito e di ottima qualità. la bistecca fiorentina è qualcosa di unico. congratulazioni e grazie per il pranzo molto bello! servizio: cenare in tipo pasto: prezzo per pranzo a persona: €20–30
You had not had a big burger until you tried it out, it's unbelievable! service: dine in meal type: dinner price per person: €20–30 eating: 5 service: 5 atmosphere: 3 recommended dishes: big burger
Tutto buono, primo gustoso e abbondante, il taglio di Angus Nero cotto accuratamente e perfetto, tenero e saporito. Il “Mici” una bella sorpresa. Gentilezza e simpatia. Davvero una cena sorridente. Alimentazione: 5 Servizio: 5 Ambiente: 5