Red's Barbecue Grillery - Simi Valley

Atmosphere? Why is that even on the list!? ?The food was fantastic and filling, especially for the reasonable price. I got a Western burger with sweet potato fries and coleslaw and was only able to eat half of it. Luckily, burger but cold (woo Mythical) isn 't bad leftover, though everything reheats nicely too!For the fries, just put a teeny bit of butter/oil in a med-low skillet and heat until they START to darken up a bit. Definitely make sure to take home some of that awesome ranch dressing for your fries, though!Wheelchair accessibility: There is a ramp (or two); I know there 's one about 15 feet to the left of the door.

We loved Reds, however, over the last year we’ve seen their quality really go down. The meat seems lower grade meat, and the last beef ribs we got were half the size they used to be with 50% fat. Disappointing. We would order takeout maybe once a month, and each time it’s a hit or miss with their quality.Food: 3/5

So happy that Red's food and service hasn't changed....still the best tri tip, spinach salad and Chinese chicken salad. Staff are always amazing. And you haven't raised your prices so that they are out of reach. This means I can eat out more often. Thank you for staying the course!!Food: 5/5

I'll make this quick and simple as I still gotta do some chores. Lemme get you situated first ??Ample parking lot but still carpool if possible.They can get busy. On a Thursday visit, it was somewhat packed. BUT!!!! it's worth the wait! ? Trust me. Got over 20M views here. ?Great tasting food ? I recommend EVERYTHING we go. See pictures. Show server and they'll know what it is You'll start with their garlic rolls. SO FREAKING GOOD! ?End your experience with their CHEESECAKE. HOLY!!! ? So good!!!Indoor/outdoor seating Good for dates, friends, family gathering Follow for more! ??? You'll thank me later!

I want to first and foremost say Lily, our waitress was amazing. If it weren't for our waitress I probably would have gotten up and left. My family and I went Saturday afternoon. I ordered their one pound prime rib. I received the food and not only did it have over 1/4 lb. of fat the meat was very cold. The waitress stated they didn't have any more available. I wasn't really wanting anything else to replace it. The manager comes out with the same plate and the same piece of meat. She said this was warmer. Obviously they warmed it up in the microwave. The prime rib wasn't medium Mike I wanted it. It was well done. I let the manager know that it was still cold and this is not medium like I originally requested. The manger Elsa took out her flashlight and argued with me saying it was medium. I have never been embarrassed at a restaurant like I was. And to have a manager do this in front of her team or my family is completely unacceptable. Beware if you come here. You might get cold food and when you complain about the food be prepared to get the third degree.