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Bidra med feedbackGreat service. Very classic French brasserie decor and delicious food. My steak was cooked perfectly so please give a raise to the meat station cook that worked brunch this past Sunday!
Nothing about this place sucks. Service, food, drinks, ambiance, all top notch. Pasta is perfectly cooked and the duck ragu on special was to die for. I only wish I had room for more food! Make sure to get the tiramisu and an espresso to top the meal off — nothing better. The management and wait staff were phenomenal folks. We really appreciated our visit and will be back.
This is a destination restaurant and is a must visit for food lovers.
Fantastic prosciutto, arancini, scaloppine, carbonara and tiramisu all washed down with a lovely Valpollicella! Great evening and atmosphere. Thoroughly recommended.
Absolutely loved the French onion soup and the steak. A wonderful restaurant to visit especially for a special occasion.