Oriole - side

Oriole has become our favorite Michelin-starred restaurant in Chicago. Service was impeccable, staff was friendly and attentive, the space itself was beautiful. It’s elegant but not pretentious. Most importantly, the food! Everything was crafted so beautifully and the ingredients used worked so well together. We can’t think of a dish we didn’t like or even thought was subpar. My husband and I can’t stop talking about how amazing the experience was. This was our first but definitely not the last … – show

Delicious food! Courteous staff. Will be back for sure!

Noah Sandoval came out the other side of the pandemic with a new space and a menu that is firing in all cylinders.

WOW! Decor, wonderful atmosphere, great food and drink choices all make this restaurant our new favorite

My standing ovation to this place. Everything from.tue entrance and greeting to every food station was just absolutely outstanding. Just bravo