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Bidra med feedbackWe have lunch on the terrace, view on the port you have the choice between the shade or the sun (when there is not too many people of course). We took the menu at the 20th, flat entrance and dessert. The fish was very good. Nice staff. I recommend.
The welcome is hot, the dishes are delicious. A special note for Papi's tiramisu. A must-see address if you go to Sète. This restaurant is open all year round.
Good restaurant very well. A very friendly service. Very well served dishes. Given the price of the menu at 26,50 euros, it is not the flight because we are really well served with entry, dish, dessert. A little on the meat but at the same time it rains a fish restaurant so it's my fault. I really recommend this restaurant for its seafood, you will not be on it and will have it for your money, but I remain mixed on the meats and advise you to pass your way under pain of being on it. The desserts are homemade and are a real pleasure. I recommend that the tiramisu keep a spot after your two large plates. I also recommend the white pichet that is excellent. His second fact that we're coming and we're not disappointed is true. Shootamisu is a Turi...
We went there twice in a row, very good reception, friendly and the kitchen is simply delicious. Besides, it's a restaurant that doesn't help customers, like their competitors. Very nice!
Once again, we ate very well A sea paella with fresh fish and crustaceans!!!! It was a treat and dessert also Very good value for money and a very welcoming staff, smiling and present Bon appétit