Craft Kitchen - Seattle

This restaurant and bar are located in a hotel. The prices are a bit high considering the portion sizes and quality of the food, but it's a convenient option for guests staying at the hotel.

We decided to dine at this restaurant because we are staying at the Hilton Garden Inn and were too exhausted to search for another option. Surprisingly, we were not disappointed and were happy with our choice. While the food is not gourmet, it is standard bar fare that is tasty and reasonably priced. The staff were friendly and welcoming, especially our server Monique who was attentive and kind. The atmosphere was perfect for two weary travelers, as it was relaxed and laid-back. Overall, it was a pleasant and unexpected experience for a hotel restaurant. We would definitely return if given the chance.

I stopped here to grab a fork and you would've thought I was asking the bartender Frankie for a kidney. After waiting at the bar for 4min without acknowledgement while he made drinks I said hello since he was standing in front of me and asked him for a a fork. When he didn't respond I clarified just a plastic fork and he said he'd be right with me. He then proceeded to deliver all the drinks, come back, hand me the cutlery and when I thanked him didn't say anything in response. If it was this frustrating getting a fork I'd hate to see what happened if I ordered a drink.

This bar is located in the Hilton garden Inn in downtown in Seattle. Yes it is a hotel bar. Yes I was staying in the hotel. However, I didnt keep coming to this bar because it was convenient. Kai is a bomb a bartender. She made me some of the best drinks I've had and the service she provided was stellar. She works Friday ,Saturday, Sunday and Monday nights 4 to 9pm. So trust me... stop by If you want to be served by a talented, professional, and gorgeous bartender in a clean and well stocked enviroment.

Extremely, extremely terrible service. One bar tender working, hurriedly asked what we wanted after we waited twenty minutes without ever getting a menu. Also, weird vibes, feels like an airport lounge at best