Sichuan Palace

I love having tasty, authentic Sichuan cuisine nearby. Get the hot pot.

Portions are more generous in person at the restaurant.. and I had a combative staff member today. Usually theyre overly helpful which is great and normal for my experience growing up in a Chinese restaurant next door to my familys business which I thoroughly grew up enjoying. This place is the best Chinese food Ive every eaten from San Francisco Seattle Portland Saint Louis and Cincinnati.

Chicken lo-mein: nothing but soy noodles and onions. King pao chicken: I make spicier hot wings with less breading! The dumpling filling fell out before I could use that little cup of sauce they give ya and thank god for that cause there is no flavor in any of this food! No packs of soy, mustard or duck sauce for any flavoring, especially the dry egg roll! Thats right, just one!! Horrible! Thats $80 Ill never get back

The food arrived just warm. But thats not the restaurants fault. The portions were very small, and the prices very high, but I assume thats because DoorDash gouges the restaurant and they use small containers. $56 for 2 items and soup (incl fees, tips, taxes) is pretty steep for a meal for one. DanDan noodles typically have ground pork, and these were just noodles in chili oil.

Taste-wise are good, but prices are too high. Our twice cooked pork was really burnt and dry.