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Bidra med feedbackOreste is a great real Trattoria, in line with the local tradition. Can't miss the Minestra di Natale (in XMas time with trippe, stockfish in many ways (brandacujun is typical of this area, mashed with egg and tomato ... or you may want to try the varied Fritto misto (seafood catch of the day or Baccalà Fritto (light and delicious . Pere cotte... this was my choice for dessert and I do recommend you try. House wine is just ok, but you can select good bottles. Service is simple and ok; price in line (abt 30€ , overall a good choice just 3 minutes away from the old harbour.
Good luck finding this place! The only sign for it is posted 100 feet away and nothing on the building itself. We were lucky that an acquaintance warned us. But, while they neglect their PR, they do not neglect their cuisine. We started dinner with octopus salad and an onion pie which were both great. Then seafood soup resembling a bouillabaisse which was better than one we recently had in Marseilles. My guest ordered ravioli flavored with sage and butter. I asked for rabbit from a la Liguria for my main course, and she got a cattle fish with fresh peas. We added a young wine from the vineyards of Savona. The whole meal was good, so you have to wonder why they keep the place a secret.
Oreste is a great real Trattoria, in line with the local tradition. Can't miss the Minestra di Natale (in XMas time with trippe, stockfish in many ways (brandacujun is typical of this area, mashed with egg and tomato ... or you may want to try the varied Fritto misto (seafood catch of the day or Baccalà Fritto (light and delicious . Pere cotte... this was my choice for dessert and I do recommend you try. House wine is just ok, but you can select good bottles. Service is simple and ok; price in line (abt 30€ , overall a good choice just 3 minutes away from the old harbour.
Ambiente che ti riporta indietro nel tempo come le posate e i piatti della mise EN Place, servizio abbastanza veloce e attento.Proposte di piatti liguri con portate di pesce, molto buono il coniglio. Lo consiglio!
Vado raramente in questo locale ma tutte le volte che ci vado soddisfa le mie aspettative. Ultimamente ho mangiato la cosidetta minestra di Natale e bollito: buonissimi. Ottima cucina ligure. Vini da intenditore. Prezzi adeguati. 16/12/23 Vi sono ritornato, con famiglia, dopo qualche tempo. Vi ho trovato la stessa piacevole atmosfera. Oltre alla classica minestra di Natale, abbiamo chiesto un menù vegano. I due piatti che sono stati serviti erano veramente buoni. Il servizio è stato accurato e cortese. Il conto è stato contenuto. Abbiamo chiesto la doggy bag che ci è stata data con gentilezza