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Bidra med feedbackPleasant atmosphere, relaxed and friendly staff. No worries if you don't speak French. The kind lady that served us speaks English (and even a bit of German). We went for sweet&sour chicken, sautéed beef with onions and peaking duck. I liked the beef the most. Chicken was what you expect and the duck I had expected to be more crispy, but it tasted good. Dishes very reasonably priced (around 10 euros), excluding rice. The latter you order separately at around 3 euros for a whole plate full. All in all, a nice restaurant with good food.
Once again we arrived into town late for lunch and were so grateful the chef said yes he'd cook for us. We had a delightful lunch here and even though we were the last ones left, there was no pressure to hurry up and leave. Staff really lovely.
We had an evening meal here during the summer. The waiters seemed to be quite young and not very organised (e.g. forgot to bring menus to new arrivals). The food took quite a long time to arrive, though the place was not very busy. When it came, the food was acceptable, but not outstanding. The restaurant claims to offer Thai as well as Chinese food, but this is doubtful; for example my 'Thai ' prawns tasted almost exactly the same as my partner 's 'Chinese ' prawns. We would probably not return.
We had an evening meal here during the summer.The waiters seemed to be quite young and not very organised (e.g. forgot to bring menus to new arrivals).The food took quite a long time to arrive, though the place was not very busy.When it came, the food was acceptable, but not outstanding. The restaurant claims to offer Thai as well as Chinese food, but this is doubtful; for example my 'Thai' prawns tasted almost exactly the same as my partner's 'Chinese' prawns. We would probably not return.