Fish - Sausalito

I heard about this restaurant from a tonne of my associates since I moved to marin and heard so many good things. I always try not to hype places.

Decent place! I like the quality of their dishes but there was a handle I want to add. I had the thun-fish melt sandwich. I enjoyed it.

The fish is fresh! the only underpass is that lack of salt on my tacos and the price. we ordered fish and chips intentionally, the chips are thick and it is.

Great casual seafood restaurant with many outdoor seats directly on the water. The dungeness crab roll is my favorite. It's expensive, but it's worth it. A generous amount of hot lump scrap with butter and cuts on the softest role of all time. I'm glad I chose salad instead of fries because it was so good with homemade garlic croutons, spring green, radishes, golden beets, and even bits of fingering potatoes in a lemon vinaigrette.

This was recommended to us by a friend and we were so glad that we followed the recommendation. My son had grilled rainbow trout on Linguine. This fish was tender and the skin crisp. I had linguins and mussels. This was the first time I remember the dish served with the shells still in the shells. The linguins were freshly produced. It was also served with a large piece of bread to suck the broth that was not big enough. We asked for more so that we can enjoy more of this delicious kindness. The views from the deck overlooking the bay and the marina were spectacular.