Feedback
Bidra med feedbackIt was a very busy Sunday night. We're here for work from the city. We said they were short on a smile and treated with kindness. We were led into the bar area (upon request). We made an order and told the bartender? we will be back when our food is not ready; we will order a drink and wait for our food?. When we came back to a VERY BUSY restaurant. We sat at the bar (only 2 seats left). The bartender took a look and said. Let me check for your food, then we gave an update and offered drinks. We ordered it. The Peach Sangria was wonderful. The food was amazingly back at The Brook Trout Inn in our room (we have our dog with us). For a short staff very busy restaurant everyone was amazing with a smile.
We had a delicious meal here. I had the best wedge salad I ever had. Everyone enjoyed their meal. Our server has been shut down. He wouldn't look at the person talking so you think he didn't listen. It was pretty strange. I had to get him when we needed something. The large covered terrace area is beautiful and we enjoyed the open air.
On holiday for the first time in this area. I'm glad we found Micas. The trout was delicious, loved her onion strings and the sweet potato fries were great. Only in the area for a week, but went back for the second time and happy that we. Had appetizers, pot stickers, knall shrimps and these crispy onion strands again and ended with the triple chocolate cake (hey we were on vacation). Service was also good.
Food Very good, table service Very good. But the greeting was not welcome and can be improved. We had a good meal there. The food was very good. I had the onion soup that was good but not big (a little salty), My trout entree and the grilled pork dinner of my girlfriend were excellent. The house salad was also excellent with beautiful fresh ingredients. I tried to call several times a day to see if reservations were advisable and nobody answered the phone. They offer pick-up, but how can you order when nobody answers the phone? Even the hostess was not friendly and short when we arrived no welcoming mood. She talked to us more like employees than customers. There are also no places for people waiting for a table except at the bar. After we had set ourselves, our waitress was very friendly, helpful and efficient. The prices were reasonable. Given the quality of the food and service provided by our server, we will return. If I were the owner, I would work on the greetings that people get when they arrive and be sure someone answers the phone. Finally, this is the first impression of a cartridge.
My Family and I had dinner here for the first time. The restaurant itself is very nice and clean. Staff is friendly. I had ordered the Greek salad and it was very good. It was a large salad. My Husband had ordered the Pork pot stickers and he really enjoyed it. My Brother had ordered the French onion soup. He said that it was very salty. Our Momma ordered the Cod fish. She enjoyed that. She also liked the fried Okra. Overall, all the food was very good. Prices are high