Restaurante YYE - São Sebastião

I have downloaded the app specifically to write this review. yesterday my 4 friends and I went to this restaurant for the search on the internet. experience in my worst LIFE dishes not recommended: pasta with mush and lemon (there was more sand on the plate than pasta). none rice with seafood (small in rice practically directly poured into vinegar) note said. the worst part however was to drink 5 gin tonic! a simple cocktail to make: gin tonic eis ... instead of after 25 minutes they present us 5 jars full zimt, lemon, lemon juice and sternanis.

Friendly service and nicer place but we where five friends, at the bar seen that they have good gin we ordered 5 gin and tonikum (43 genuine everyone), unfortunately we got 5 strange drinks tasting lemon and with anis inside (it was lemon inside),. we have the service that they did not gin tonics, and they answered that it was the original one. bygole spaghetti with lots of sand, risotto really lots of acid and with banana inside. the prices are high. would never recommend it.

During my stay at the hotel in the restaurant and even if they stay somewhere else, it is definitely worth visiting. I had the otopus, the steak and the lamb, which I can only recommend. they also have a great selection of...big weeps, which are very well paired with their directed. very impressed by the restaurant as a whole.

If I had to come here, it would be okay. I just wouldn't return and that would be it. but since I lived in the nau royal hotel where this restaurant is located, I was obliged to eat here almost every day. because during the week of camburi beach does not offer many different possibilities. if you wish to think about it, it will be published on the nau royal TripAdvisor page. but essentially: not recommended.

For a quality meal I recommend you go to the fantastic Manacá restaurant up the road instead. We were a party of 13 who arrived at a nearly empty restaurant. The location and space is beautiful, and we were excited for the food designed by...the well known chef na Leite. Unfortunately, we were let down badly. Our food arrived full of pomp and circumstance, except for two dishes a pasta and vegetarian dish, probably the easiest to cook. The two diners watched the rest of us eat our entire meal before theirs arrived once we had all finished. The pasta was tasteless and the quinoa undercooked. We were not offered a discount or refund as you would expect from a restaurant of this calibre. To add insult to injury we were charged for the live music, too loud warbling that ruined the atmosphere. Some of the food was good, but at these prices you expect great service.