Karavelle - São Paulo

Conventional pub like many others in the capital. the ambience and good, fresh, welcoming and cozy great for a beer with friends. the ambience of the second floor and more welcoming and intimate, as has sofas with table and less noise. the portions are large and tasty, but not generous and the price is high.

Cool place, interesting decoration, but the price does not correspond to the size of the portions.

I met the karavelle brewery bar because of a great friend and teacher, the chef claudio aliperti who inaugurates the house as chief consultant in partnership with the chef carlos bertolazzi and builds a high-level menu. the menu of the house was developed in harmonization with the 6 types of craft beers produced there. a very good project of the singer his jorge and the entrepreneurs dinho diniz and otávio veiga. as it was very dark I took the photos of the personal archive of the claudio read more: http www. viaju. com.br/2013/09/cervaria-karavelle-jardins-sao-paulo.html

Fine, tasty, a taste. the karavelle is theme without falling into the brega, it is elegant in all the decorated environments especially for you to feel comfortable. the mirrors give glamour. the low light is inviting. the dishes have an interesting gourmet signature. the beer? very characteristic and delicious. my favorite: drink beer with tequila and salt accompanied after a snack any u the crucible grain to crush. I come there cheerful to find his jorge in one of the gaiters by the brasil, leaving the sun on the side of the california.

Pub convencional como muitos outros na capital. O ambiente e bom, bacana, acolhedor e aconchegante ótimo para uma cervejada com os amigos. O ambiente do segundo andar e mais acolhedor e intimista, pois possui sofás com mesinhas e menos barulho. As porções são ótimas e gostosas mas não e generoso e o preço e alto.