Coco Bambú - São Paulo

If they want to prove the taste of the northeastern beaches, but they are not able to travel, try them coco bambu restaurants, and they will offer the local culinary and wonderful dishes that region brazil. great atmosphere, good services and a long wine list complement the experience for lunch or dinner.

More than excellent food, complete dishes, attentive and exquisite care. price that corresponds to the quality of the products offered. worth a visit. just book to fds to avoid queues. Enjoy a lot.

We went me and my wife in the bamboo coconut of the tatuapé, to eat jangadeiro shrimp, very appreciated dish in our passage through the fortress. and we tasted when we were in the bamboo coconut of itaim but it was great the disappointment with the bamboo coconut of the tatuapé, when the gartion brought the dish, the presentation left wishing, and the shrimps (when he had) in the empanadas, were very little. We call the manager who promptly exchanged the dish. in this exchange the rice that came back was the same (they only completed) and it was cold. the plate was not satisfactory, and the Cameroon came larger, but not like the fortresses and itaim, the empanadas were very large. .ler more

I was invited by friends to meet the bambú coconut restaurant on 24/05/2014. When I arrived I had a great impression of the place, the environment is very beautiful, sophisticated and pleasant. being the first line restaurant, I ordered the dish with the hope of being compatible with the restaurant and my family was disappointed. We're asking for a shrimp-free fish muck. the dish presentation was very beautiful, but the fish was hard the sauce spice was not good. the waiter who did not respond anything against, but was not the standard of the restaurant, lost, did not coincide with the standard of the restaurant. Repented sincerity I hope he serves. ..ler more

The Ceará network of fruits of the sea coconut bambu has just inaugurated a unit in the garden alia franc, in São paulo. following the same line of the other houses of the group, the restaurant leads to the east of São paulo its huge menu of fish and seafood in fart portions (serve from 2 to 5 people). among the options highlight to the shrimp in the sugary butter (R$58,60) in entrance. in the main, to divide, there is the lobster with sea rice (R$152 for two people and the fisherman network (in the photo – it serves 03 people to R$ 239.90) with lobster, shrimp, mussels, fish and grilled squid with Provençal sauce, accompanies saffron rice. the coco bamboo alia franc has 600. . read more