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Rico Juan Maestro... who doesn't know him?I like the ranchero chicken because within everything is the most 'livian' option they have and I've always gotten rich but I know all the sanguchitos are rich here. The fries and cheese empanadas I like...It's that the good thing is that inside the junk has that taste rather homemade that doesn't leave me that feeling of eating taaanto. It fills up quite a lot, but it doesn't take so long to attend to.
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