Trattoria Calypso - Santiago

Excellent service. Food, dessert, waiting time. All right and all right thinking. Dato: Come with blankets to get out of the grass - for the wait.

This is definitely my favorite place of ALL times. I have gone a couple of times both in winter and in summer and in winter it is exquisite to go because they have a fireplace and in summer their terrace together with their huge park makes this place more than a restaurant. The food here is 100% made in the place, it feels the difference between eating a frozen gnocchi and a homemade. I always ask gnocchis with smoked salmon sauce and it's wonderful. Your portion is extremely generous and I rarely finish my plate. I asked for lasagna and they're also exquisite. The only but of this place is what happens full! If you go after 13 hrs you will have to wait a time no less, the last time I was waited almost two hours for a table but have the option to wait at the bar that is a few meters from the restaurant, this time I asked for mujito and was very good. The beer in the area was equally good. I love this place and it is definitely my favorite place of Italian food. I recommend it if you want to spend a pleasant afternoon with family, friends or couple. It is ideal for all, even for pets

I've gone 3 times and only 2 times I could get in. The first time I was a Friday afternoon and there were not many people. The pizza they make is very rich, the very spongy dough. They make Italian food. I tried salmon raviolis with pesto, which is certainly the best dish to my taste. Also lasagna, which although rich, is not spectacular. And zapallo raviolis, which was also very rich! ≤br/ Nothing beats the salmon raviolis! ≤br/ The wonder of the place, and that is why it is filled both Saturday and Sunday, is because this Restaurant is on a great terrain, which includes a lot of grass, trees, hammocks and even a lagunita with a boat. You can use the whole place to walk before or after eating. Ideal to go with children. A very entertaining afternoon, but we have to get there early. Once I arrived on Sunday at 1:30 and was already full, with a wait of 4 hours! We obviously went somewhere else. .

Beautiful place, the food is very rich and the attention very good, although the weekend there is time to wait it becomes very nice, totally recommended!

Nice place! And richer pasta. With handmade beer from the area, it's worth the getaway even if it's just not to come. You can go with pets to a part of the place and eat