100 Montaditos Patio Bellavista

Looking for new things to eat in Plaza Egaña, I was seduced by the garzón of 100 Montaditos and his presentation of the Local. The mountain is a typical element of the culture and gastronomy of Spain. It is a way to enjoy typical Spanish ingredients “mounted” in an exclusive recipe bread, freshly baked and served slightly warm. It is a small gourmet bite and allows you to share many different recipes. The mountain is present in Spanish popular culture since the 15th century, with a tradition much older than the sandwich or the snack (F. 100 Montaditos).

Excellent place to spend a pleasant grat with friends, very rich mountaineers and variety in very good beers too.I recommend it pretty much

We enjoyed some potatoes with bacon and serrano ham, assembled of several types and finished with some churros to sweeten the night, in general good price very adjusted to quality, the fresh products were noticed. The tasty and drinkable food without much alcohol to enjoy the food. I have to emphasize that the young people had good treatment, consider the attention quite warm.

It is bacán to go to kill on Sunday, the sangria is very rich and fresh and the bread they use is too crunchy. Dare with the sandwiches, the chacarero is very good, natural porotos and the best thing is that everything is without salt, for whom we have food restrictions is perfect. On Sundays there are few people, so the garzones relax and the atmosphere is much more entertaining, you can even get in conversation with other tables.

Good attention and good place. The best sangria. The bread is unmatched. I recommend 'selections' for when it's not Wednesday and there's no mania weight supply. I'll always be back