Il Vecchio Campanile

The food is great, but the place is incredibly badly organised. In spite of booking the table a week in advance we had to wait 1 hour and 20 minutes just for the first course! And then another 30 minutes for the second course. I believe we should have been told on arrival of the extremely long waiting time: that way we would have gone elsewhere. If the restaurant can 't cope with the amount of customers, they shouldn 't accept so many bookings. Or they should hire more people in the kitchen. Another negative point is the noise: it 's impossible to have a conversation even with the person sitting next to you. I strongly recommend to visit this restaurant on your own and with noise cancelling earphones (I 'm not joking! . When the food arrived (eventually... I have to say it was pretty amazing. Everything was delicious, the pasta dishes, the meat and the desserts. The only minor comment I can make is that the boscaiola sauce should have more mushrooms and a lot less cream. Negatives: very bad organisation very noisy Positives: amazing food great value for money P.S. The one star for the service is for the owners and general organisation of the restaurant. The waiting staff is fine.

The food is great, but the place is incredibly badly organised. In spite of booking the table a week in advance we had to wait 1 hour and 20 minutes just for the first course! And then another 30 minutes for the second course. I believe we should have been told on arrival of the extremely long waiting time: that way we would have gone elsewhere. If the restaurant can 't cope with the amount of customers, they shouldn 't accept so many bookings. Or they should hire more people in the kitchen. Another negative point is the noise: it 's impossible to have a conversation even with the person sitting next to you. I strongly recommend to visit this restaurant on your own and with noise cancelling earphones (I 'm not joking! . When the food arrived (eventually... I have to say it was pretty amazing. Everything was delicious, the pasta dishes, the meat and the desserts. The only minor comment I can make is that the boscaiola sauce should have more mushrooms and a lot less cream. Negatives: very bad organisation very noisy Positives: amazing food great value for money P.S. The one star for the service is for the owners and general organisation of the restaurant. The waiting staff is fine.

Excellent place with a lovely atmosphere. Few steps from the restaurant you can enjoy the stunning view on the coast. The food is absolutely perfect. Friendly and courteous staff make you feel very welcome. An amazing experience! Highly recommended!

Everything improved....I hadn't been there for years but happily surprised

Great food at an honest price. Fast and courteous service