Pasjoli - Feedback

Elegant sauces, big wine, beautiful decor and professional staff. that is said. very salt. I felt like a deer was fed only a salt leak to meet an early deposit...

The first person was rude, then all the employees made themselves up by wanting to feel and happy that we were there. the experience (after) was perfect

Wonderful experience! The wait staff were excellent. The pressed duck for two was exceptional as were the mille feuille and gnocchi appetizers. And, of course t...

Food was amazing. We had the tarte aux champignons and côté de boef. Didn’t like the desert though ! The rice pudding was weird. And the profiterole was with pe...

The prices at this restaurant are quite high for what you get. The meal was nothing special, and the cost makes it hard to justify. There are plenty of other Fr...

We started with the onion tart and the scallop quenelles with caviar. Both were beyond good. My son was in raptures over the tart. Both had the stuffed quail wh...

Fantastic evening. From everyone who touched the table to every plate that we received it was a fantastic dining experience. Thank you so much.

Incredible food and drinks. Brilliant mixes of surprising complimentary flavors. Original, creative, and everything works! All food clean and fresh. Appropriate...

Food was very good, we had onion tart, classic salad, halibut and loup de Mare. All were excellent, finished up with chocolate souffle. Service was quite good,...

Best restaurant in town. Always treat us with such kindness. Can't speak highly enough of the staff and food. This is how fine dining should be.