Il Melograno - SANTA MARIA DELLA VERSA

I don't remember eating so well and having been so well. Casseola and bake without a minimum of fat. Thank you very much.

Owner very friendly and friendly, fresh products and excellent quality. Menu of the day always varied and a lot of choice. Try the chocolate salami. Overall recommended, also for the price.

From the outside nothing you come in and feel immediately welcomed! Typical and delicious food! Amazingly good slices Very friendly and hospitable owners

It was so nice to meet a couple so professional and hungry. Tasty dinner with gossip and good mood: we will come back to visit you with pleasure.

As soon as it was possible to put the nose out of the house I had to please also the palate. I did it again from the Friends of Il Melograno where I rediscovered the flavors I had not forgotten. The cutter of homemade sausages remains unsurpassed, even more if accompanied with the homemade bread. Salame, cup and pancetta extraordinary and difficult to find also in other well-appointed premises. The tortelli prepared properly and as it used to be represent the strong dish of the restaurant and regardless of the fillings that are all excellent. The lasagna to asparagus, then, is unsurpassed but any description would not make you credit. Second I preferred the turkey roll with scamorza and speck I think it was really tasty and to try. The Bonarda della Casa is to be tasted. It could trouble many local labels. Sweets, even these homemade facts, are to be tasted, around, all. The menu includes many other specialties that come from gastronomic recipes of Olrepo pavese with Emilian inflections especially for the first dishes and for the fried dumpling really exceptional. Just try to realize you got the right place. Absolutely recommended.