Pasticceria Artigianale Pignataro Riviera Dei Cedri

Excellent pastry shop. Fast shipping, perfect packaging. Tried the Riviera cake and the cedar colomba. The sponge cake of the Riviera cake is exceptional and combines very well with the citron jam, all wrapped in exquisite almond paste. Soft dove dough rich in candied citrons. Tasty white chocolate frosting. Prices adequate for the high quality of the products. Service: Delivery

Something remarkable a variety that goes from traditional to sweet, even a little full of sugar, classic southern, but always extremely pleasant. It could easily compete with the most nationally acclaimed pastry chefs wonderful surprise I would suggest opening branches of their own in big cities too. They would certainly be successful BRAVI Food: 5

Very high quality, the best citron biscuits I have ever eaten. Try them!!

Easter 2023 in Brescia with relatives. At the end of lunch the relatives offer a splendid dove by Iginio Massari. We respond with a pignataro pignataro with cedar. After a minute the Brescian relatives admit that Pignataro's is clearly superior. Morality Pignataro wins unanimously

The search for quality raw materials, the use of local products, the attention in finding the well-balanced recipe make this pastry shop a true and rare artisan pastry shop. Croissants a work of art!! Congratulations for your work and for the love you put into every single product!