Bilder
BidraInga bilder att visa
Boka nu
Feedback
Bidra med feedbackThey open at 17:00, I heard the opening at 16:00, but the opening at 17, is not tolerable.
Pizzas and focacce really good, kind staff, kind and kind... What more do you want? For a quick lunch or snack, I'd say it's ideal. Service: dinner in food: 5 service: 5 atmosphere: 5
When a small cut pizzeria becomes an Institution there can only be an explanation: Excellent product Special people. And this is the recipe for you from... Miky. The name itself says it. There is pizza for you, it is the client put in the first place and for him there is the pizza that here is special, long leaven dough, light, thin pasta but with personality, abundant and of excellent quality; and then there is Miky, the owner who works incessantly but does not forget to welcome and above all to smile spontaneously and engaging, as well as his collaborator. This is a cheerful and relaxing pizza, which does not give air. Here is the substance of simple things that do not need frills. And also the price quality ratio is great. I tasted margherita pizza, the subtlety and onion and the stuffed sconce, all great. And I can't wait to come back and taste the others.
Despite the crowding of the moment we found courteous staff and good food choice. We took for takeaway, but wanting on the spot there are some places inside and outside
Very good pizza, nice staff and hand. Also the good smoked wine. Service: Take Type of Meal: Lunch Price per person: €1–10