Spring Korean Bbq - Santa Clara

Excellent Sutbul (cooked over charcoal) Galbi, Suh-Dae-Goo-Ee (pan fried fish) Banchan (side dishes).Ohjingu Bokkeum (spicy stir fried squid) was ok, have had better in most other Korean restaurants.Samgyupsal (pork belly to be cooked over charcoal at table AFTER any beef) was not good. It doesn't even remotely resemble samgyupsal served in Korea, or LA, or NYC, or anywhere, in fact. Almost inedible samgyupsal, not due to freshness issue, just the taste is so bland, not rich w.pork fat, just chewy, tough, tasteless.Nonetheless a very good restaurant for a few of our favorite dishes, with excellent service, that's why we patron this restaurant, thank you.

Was here on saturday night with a pretty slow day. The service was topnotch with good atmosphere. BUT the food prices are just stupidly ridiculous for the serving size they provide for wood bbq. I’m sure it’s more expensive due to the nature of bbq grill but come on…Got 2 slices of pork belly for $42. 2 SLICESGot 4-5 thin slices of short ribs for $60. Fricking 60 for few bites.Never again. not worth at all

My favorite korean bbq place in Santa Clara. staffs are so friendly and professional. I would come back again for sure as long as they stay the same!

This place is amazing! I think about it often when I'm not in the Bay and I'm hungry. The meat is just so delicious and cooked to perfection. There's a lot of tasty sides, good beer, and great service. It feels very local and has a great vibe. If you're in the area, it's worth a visit. We always come up from San Jose for dinner!

It was the first time I went to this restaurant. Meal quality of Kalbi was good, but it was sweeter than other restaurants. BBQ grilled chicken was too sweet also. The outside of seafood pancake was burned, but the inside of the pancake was mushy, not crispy. But the quality of side dishes, traditionally serving with the main order for Koren food was very poor quality. I would like to tell my comments on the side dishes to the owner. But he wouldn't listen to me.