Cooking Cooking (formerly Cooking Papa -santa Clara)

Excellent B2. Roasted Peking Duck Wrapped with Steam Bun 北京片皮鸭 moist and flavorful with fluffy buns. good excellent with the sauce and green onions B5. Roasted Pork Belly 脆皮烧腩肉 this place has great pork belly. really tender and moist, while maintaining a crispy skin. FR10. Steamed Rice 白反 was fine, it's Rice.

You can't beat this place for delicious Cantonese style food. I love their Pork Cheek with Bitter Melon. Salty, rich, pork cheek and bitter melon!!! Noodles here are always perfectly cooked with a little bite and never soggy. The sauces are such a complement to the perfectly cooked noodles. What else can you ask for?

The fastest dash of any restaurants around here. Always good and portions especially on the noodle dishes are huge.

Best Cantonese food I've found so far since moving to the Bay Area. I've tried several dishes so far which were all great, but I was particularly happy about the Fook Kin Fried Rice not a lot of places have this. The Shrimp Wontons are pretty good too!

Love this restaurant. Their hot and sour soup, congee, fried bread, chow Meir, and chow fun are staples. Delish