Ample 32 - Sant Antoni de Portmany

This restaurant was food under the previous chef but the new chef Jabber has added a new dimension. Previously at Ibiza Grand, Michelin 1* he is well aware of what is required to succeed. Well supported by a colleague who has worked at Sa Capella and Es Ventall, this restaurant has the potential to be the best restaurant in San Antonio. The food is presented with flair, attentive, knowledgeable staff led by Carlos it was a pleasure to eat here.. Only been open less than a week a varied menu, fresh and creative cooking I expect once Spanish people become aware it will be the place to eat. the views are to die for!

Ate there on 05/08/2016 at a reserved table at 8pm when the restaurant opens, The staff were very welcoming and efficient, he place is very modern but the upper tiers overlooking the small beach with a fantastic view of the sunset may provide some difficulty for people less able to climb stairs.very small menu with limitations for children but if you ask they try to accommodate your wishes. We were a family party of 10 and everyone was happy. Bread, olives and alioli were provided for all free of charge. I started with french onion soup (approx 6 euros) and fillet steak with roast vegetables. french fries and a peppercorn sauce at about 22 euros. The soup was lovely and the good sized fillet steak was stunning. The deserts were were very nice as was the coffee and we were given lemon sorbet free of charge to finish.All this was washed down with beer, wine and cocktails. The waiters could not do enough for us they were fantastic and the lovely food and stunning views added to make a great occasion. Thank You.

I have lived in Ibiza for 5 summers now and some how have never eaten here before.....until last night. What a pleasant surprise it was! We arrived late in the evening but the staff were very welcoming and we were given a free glass of bubbly on arrival! The menu has plenty of choice lots of fish and meat options and even had good vegetarian vegan options which was a great bonus as my boyfriend is vegan. The food was delicious particularly the mushroom croquet starter and the tofu main dish. The flavors were rich and and each dish on the menu has clearly been well thought out. The scenery is beautiful with views across the beach and sea from the top floor or the lovely hotel pool and grounds from the ground floor tables. The music is soft jazz played troughout which creates a relaxing and romantic atmosphere. The waitress who served us was very attentive and friendly too. All in all a very enjoyable meal I cannot wait to go back and sample the rest of the menu. Many Thanks!!

Been to San Antonio many times but stumbled upon this amazing Tapas restaurant/Bar Attentive Service Amazing food Will be back again before our visit to The Island is over 11/10

Toda una experiencia gastronómica en la que dejarte llevar por la comida, el ambiente, el local, la música y el servicio. Platos que te harán viajar sin moverte de la mesa, sabores sorprendentes con productos de primera, interesante selección de vinos y copas para acabar. San Antonio estaba pidiendo a gritos un sitio como 45 Millas, pues bien, ya ha llegado...