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Bandol Bay Its kitchen is simple, legible and tasteful, in the spirit of the Mediterranean that borders the open terrace on the ground floor, paved bar cooked to the unilateral, gnocchi to the liqueur and condiments, stretch of Saint-pierre caramelized, cooked and raw artichokes, piece of ox cooked to the sweater, vegetables of the moment, lamb square
High quality restaurant Employees are attentive to your needs and nevertheless discreet. The freshness and taste of the dishes is at the top. prices are quite correct given the quality. . I recommend this place to get out of the ordinary and spend a very good time. GOURMAND PAROL.
Small beach
Tres belle vu les repas sont tres bons
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Gnocchi
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