Fenicia - San Miguel de Allende

Very rare when I eat exquisite food, I start humiliating a melodie. I know that because my lunches are getting upset. I haven't done this for years, but was happy irritating all the table tonight the ambrosia of smoked Baba...ganoush and the lamb kofta in la fenicia. jonathan gold, the famous LA food critic would have blown over this fabulous hole in the wall. anthony bourdain has about the best food that is often street food. Well, I love Lebanese food and nothing I have tasted over many countries, and several continentals can hold a candle to the offered here. every friend I recommend to this restaurant has warmly agreed to me. the taboulleh is perfection exactly the right note of mint, the perfect balance of greens and citrus notes. be ready to wait for the food. it is all made individually in an open kitchen and the proof is in the end product. that is always worth waiting. if they want to enjoy a culinary treat themselves, try this inspired fund. a small key spoil in a comfortable and friendly environment. my absolute favorite kind of culinary experience.

We have changed hundreds of times from this place and have finally arrived. what took us so long? I'm sorry we didn't try it earlier. we started with the hummus, labneh and babaganoush. they were all winners. I'm not taking care of the aubergines, but the baker was. so smokey and delicious. the best I had. it was embroidered with light, sweet granate seeds. we shared a chicken ward that was very tasty and big. we have stuffed and happy there. the prizes were also great. excited to go back and try more dishes!

Very infrequently when I eat exquisite food, I start humming a tune. I know this, because my fellow dinner companions get quickly annoyed. I have not done this for years but was happily irritating the entire table this evening ingesting the ambrosia of smoked baba...ganoush and the Lamb Kofta at La Fenicia. Jonathan Gold, the famed LA food critic would have raved about this fabulous hole in the wall. Anthony Bourdain has raved about the best food often being street food. Well, I love Lebanese food and nothing I have tasted over many countries and several continents can hold a candle to the offerings here. Every friend I recommend this restaurant to has agreed with me wholeheartedly. The Taboulleh is perfection just the right note of mint, the perfect balance of greens and citrus notes. Be prepared to wait for the food to come. It's all made individually in an open kitchen and the proof is in the final product. Always worth the wait. If you want to do yourself a culinary favour, sample this inspired find. A low key indulgence in a comfortable and friendly setting. My absolute favourite type of dining experience.

We’ve walked by this place a hundred times and finally went in. What took us so long? I’m sorry we didn’t try it sooner. We began with the hummus, labneh, and babaganoush. They were all winners. I don’t care for eggplant but the babaganoush was...so smoky and delicious. The best I’ve had. It was topped with bright, sweet pomegranate seeds. Just right. We shared a chicken shwarma wrap which was very tasty and large. We left there stuffed and happy. Prices were great too. Excited to go back and try more dishes!

This place was a very pleasant surprise. Great Middle Eastern food; plesaant and spacious environment. Had a vegetarian mezze platter to go and was not disappointed at all. Even good pita.