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Bidra med feedbackTuesday night and it’s easy to get a large table. Service was great. Most of the food was good. We ordered too many soup noodles. They are pretty big. The salt and pepper items are usually our favorite but the fish wasn’t good. We probably took what’s left in the photo home. It didn’t have much taste. The salt and pepper tofu was great and was gone fast. The chicken wings were good too. Congee and Chinese donut are the main reasons we came here and those were good too. Dessert was red bean but since only one of us had that, they offered a plate of oranges that were really good. Service was good here. They checked on us multiple times. We will come back.Parking in-front is easy not like going to downtown San Mateo.
The fried chicken wings are savory but not marinated into the meat, only flavorful at the first bite of the crunchy skin, also meat is a bit undercooked... The wonton soup is also not the normal minced meat seen in the wonton stuffing, tastes like the dim sum pork ribs meat.Food: 3/5
Food was okay but service terrible. We ordered 7 dishes. We wanted to order the set dinner, but was told at the time we were ready to order that this was not availableThere was a LONG wait until we got last two dishes. We were told they were out of Peking Duck but not until after almost an hour had passed. We saw other tables served Peking duck who ordered after us. Women's bathroom toilet was broken and one of 2 sinks out of order. Food was passable. They didn't give us any dessert or tried to male up for poor service. We had to wait and ask to get check. We spent 2.5 hours there!
Price went up and quality went down. Salt and pepper pork chop are mainly salt and pepper fat chunks. Mongolian beef dish mainly onions with little beef. Seafood tofu with very little seafood. Very disappointed in this place. What a waste of money!Food: 2/5
It's okay. It's not the same as the deli-style place in SF , this place is a restaurant. But service is definitely better than the SF joint