Rancho Morgan - San Jose Del Sur

The owner of Hostel La Casona recommended this place for a bite to eat, and we loved it so much that we returned for the third day in a row! The table on the veranda right next to the lake was the perfect spot to relax and enjoy a meal with stunning views. There were at least 3 vegan options available, and I tried the veggie spaghetti with tomatoes and fresh basil, which was absolutely delicious. I asked for it without Parmesan cheese, and they were happy to accommodate. I ended up returning the next two days because I enjoyed it so much and there weren't many other options nearby. Instead of Parmesan, I tried their homemade bread, which was fantastic. The portion was even bigger on the second day. I also tried the vegetarian/vegan sandwich, which was also delicious but quite large and required a fork and knife to eat. Their homemade bread was truly top-notch. The smoothies were tasty and the prices were reasonable. Another vegan option was vegetables with potatoes in a delectable coconut curry sauce. The owners were friendly, and the atmosphere was wonderful, despite occasional gusts of wind. Overall, it was a safe and relaxing environment to enjoy the sunset.

The restaurant has a limited menu, but it's fantastic to have vegetarian options in a remote location. I ordered the stir-fried vegetables with soy sauce and rice. The portion size was generous and tasted delicious, though I would have liked a bit more soy sauce on the vegetables. I enjoyed using the pepper mill for freshly ground pepper, which is much tastier than powdered pepper. The passion fruit and pineapple smoothie was outstanding. The restaurant also offers a beautiful view.

The owner of the herberge la casona recommended this place to eat a bite and it is the third day that we come back because we loved it there! the table on the veranda right next to the lake is simply perfect to relax and enjoy their meal with magnificent views. there were at least 3 vegan options, I tried all the veggie spaghetti were delicious with tomato and fresh basilikum. it comes apart with parmesan, they can only tell them that they don't need the cheese. I had to repeat the next two days because I liked it very much and there are not many other options. this time instead of Parmesan cheese, I became with her brot, that was brilliant. in the second day the part was even bigger. I also had the vegetarian/vegan sandwich and it was also really delicious! it had to eat with fork and knife as it was too big to eat it with my hands and because the lower broth half fell apart as it was soaked in the liquid. her home made bread is really delicious. the smoothies were delicious and the prices are definitiw ok. the third vegan option is sweet with potatoes that are soaked in a delicious coconut curry salsa. the owners were really friendly and the atmosphere was great, strong boiling of the wind sometimes, but safe environment and relaxing location to enjoy the sunset.

The menu may be limited, but it's a pleasant surprise to find vegetarian options in such a secluded spot. I ordered the stir-fried vegetables with soy sauce and rice, which was generous in portion size and tasted delicious, although I would have preferred a bit more soy sauce for added flavor. I appreciated the fact that they had a pepper mill available, as freshly ground pepper tastes so much better than pre-ground pepper. The smoothie I ordered, made with passion fruit and pineapple, was absolutely fantastic and visually appealing as well.