La Pacha - San José del Cabo

We had their wood-fired pizza on Saturday organic market (which was also a highlight of our trip.) I had just cheese pizza, but it had this amazing zestiness, perhaps because of the homemade acidic teig crust. and they had a few delicious dives. my favorite was the chimhurri. this place is a must try if they are in the opposite. I loved it!

Followed the delicious smells and wandered into this intimate pizza place run by an Argentine couple. There were 3 options on the menu that night (which rotates week to week based on the chef's choices), and we went for one with eggplant, jalapeños, onions, and a bit of (arugula?) pesto. They put a lot of care and consideration into sourcing the highest quality ingredients and are very passionate about bread-making. The results show it, full of flavor and love. We were definitely treated to by FAR the best pie in Mexico. Highly recommended!

Followed the delicious smells and wandered into this intimate pizza place, which was guided by an Argentine couple. there were 3 options on the menu in the night (which turns after the choices of the cook in the week, and we went for one with auberginen, jalapeños, wobble and. a bit of (arugula? pesto. they put a lot of care and thought into the procurement of the highest quality and are very passionate about the brotherhood. the results show it, full taste and love. we have been treated by color the best cake in mexico. highly recommended!

Followed the delicious smells and wandered into this intimate pizza place run by an Argentine couple. There were options on the menu that night (which rotates week to week based on the chef's choices), and we went for one with eggplant, jalapeños, onions, and...a bit of (arugula pesto. They put a lot of care and consideration into sourcing the highest quality ingredients and are very passionate about bread-making. The results show it, full of flavor and love. We were definitely treated to by FAR the best pie in Mexico. Highly recommended!

We had their wood fired pizza at the Saturday organic market (which was also a highlight of our trip). I just had plain cheese pizza but it had this amazing zestiness, maybe because of the homemade sour dough crust. And they had some delicious dipping...sauces. My favorite was the chimichurri. This place is a must try if you are in the area. Loved it!