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Bidra med feedbackFantastic setting on terrace for a nice meal. Food and wines were all superb and reasonably priced. Managed to get one of the last tables as a walk up but view still great from one of the back tables. Would recommend booking in advance if you want a front row table for the view.
Found by chance in the morning and had a coffee with croissants thrown and got chatting with Michael, the owner. Such a genuine hard working young man. Could not believe the view, it felt like we were in heaven! Returned for dinner at 6pm where we joined the Q! Boy was it worth it!! The most amazing cheeses, steaks cooked to perfection washed down with the best bottle of Vernaccia ever on Michaels recommendation. Such a perfect place where all guests enjoyed themselves and a lovely atmosphere. Even our dog settled down and behaved such was his happiness!! Would come back in a heart beat
No one asked us if our meals were okay, or checked in with us through the meal. Host and servers were not friendly, and the food was mediocre.
Gluten-free menu available, homemade gluten-free pasta! I love the food.
You have an AIC certification and a separate gluten-free menu. I didn't see the kitchen room, but I'm pretty confident in her ability. They didn't even want to put regular bread on my table (my partner has no problems with gluten) until I told them it was okay because I'm just very sensitive but not celiac. They even offered to prepare his meal gluten-free, so I can have a bite of it. Very attentive staff. I would recommend a reservation because the outdoor seating area is packed in summer.