Hunan House - San Francisco

We had Kung Po chicken and pork fried rice. Both were very good! Great service and a friendly staff. We will definitely be back!

The food was amazing! Entire family loved it. The food took a little longer than most places but was overall delicious.Kid-friendliness: They took my sons special requests like sauce on the side and no veggie bits please

Best food for the money. Wide variety and full of flavors. Very helpful staff.

A mix of Americanized Chinese food and authentic on the menu. However, the prices are kind of high and portions kind of small. They have a forced service charge here as well which I dislike. They had some bad singing on a Sunday night on the second floor as well.

We visited this place during our road trip to San Francisco with a thought that this place might be a good choice since it’s not easy to make authentic Hunan food. It was stem winding, really, along with their quick serving and perfect seasoning. We only ordered two dishes, Mapo tofu and sweet and sour pork due to low attendance, however, those two dishes were very tasty for eating rice with. I have been Hunan so I know what I’m talking about. Also it’s shocking that the owner is actually from Hong Kong.