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Bidra med feedbackI would give B'sM&T 10 stars if possible! What an incredible restaurant...this was our first time in San Francisco and our meal at Brenda's will be a cherished food memory forever. We ordered the Fried Chicken (dark meat), cheesy grits, collard greens, and a Bavarian beer. The fried chicken comes with a wonderfully moist, crumbly cream biscuit that, along with the cheesy grits and pepper jelly, is pure food bliss! The fried chicken is exceptional. I can't fully capture this experience in words, so I'll just say it's highly recommended!
I ordered the chicken sandwich and found it to be good but not exceptional. I would definitely return to try something different, like the fried chicken with sides or the burger. The outdoor seating area is charming, and there is a pleasant bar where solo diners can sit. Overall, a nice experience.
Experience a touch of New Orleans in San Francisco at this charming restaurant. We enjoyed a delicious breakfast featuring eggs Benedict and cheese grits. The patio was lovely and the service was exceptional.
If you are from the south, rejoice! Brenda's has the best service I've had since moving to the West Coast and some of the menu could go toe to toe with my grandma's cooking, just don't tell her that. If I were being super critical I'd say that the fried catfish and okra that I grew up on had a thicker batter that was seasoned more generously and that the corn bread was a little dry. With that said it is savory corn bread, my personal favorite. Also, gumbo and grits taste like home. I'm thrilled to have this option in San Francisco and this is one of those places that I'm super excited to take friends and family when they come in town. It really is a must try. I will be here a lot.
Ordered the meet three, fried chicken, collard greens, mashed potatoes, and mac cheese. Fried chicken was good, sides were good too but the collard greens were a bit too salty for my taste.Still service was good and the restaurant was clean.