Almadura - San Francisc

Extremely disappointed we arrived at 6:00. Restaurant was empty. Non the less we were excited to eat from the reviews. We ordered shishito peppers they were luke warm and dripping with oil. We ordered garlic fries omg ? they looked like they were made yesterday completely petrified. Nothing fresh about them except for the tablespoon of fresh garlic layered on top. No excuse my fish taco was so oily, raw sweet potato taco was cubed nothing like their photos. If they were tasty I would care if they were smashed!! My husband ordered chicken and beef tacos. Definitely cold small cubed. Why on earth would you serve cold tacos? We were so disappointed and confused as to how you have received good reviews.

Small, intimate restaurant with great service and yummy tacos.Huge fan of their ribeye taco and pork belly taco! They tasted super unique and distinct from each other, you can tell quite some thought went into those flavor profiles.As for the garlic fries, ours were super soggy and greasy, not crispy at all. I enjoyed the generous chunks of garlic, but it seemed like these fries had been sitting out for a while.

Came here with a group at 7 pm and it wasn't really packed!Good: Superb tacos the shortrib one was INCREDIBLE such a juicy flavor Fish taco was good too but not as memorable as the shortrib Great happy hour prices and they have happy hour on Saturdays!Bad: Wasn't a big fan of the chicken taco felt a little bland to me Garlic fries gave me a stomach ache after I ate them perhaps too much garlic in them they felt really greasy Food took a while to come outOverall my biggest takeaway from this place was that their tacos were incredible, but they are a little short staffed and it's a hole in the wall type of place.

Best steak taco you'll find in the city! Family owned business with unbelievable food. $4 tacos during happy hour. Their ribeye is $5 during happy hour, and absolutely unreal.They seem to be struggling a bit, based on their shortened week schedule and time open, but it would be an absolute shame if a restaurant this good weren't able to stick around.6-8 happy hour on Thursday, Friday, and Saturday. $5 beers asPlease go and support this bomb restaurant

Food is incredible, my go to for tacos. Love the surf and turf, pork belly, fish, and burger.