Breogan - San Carlos de Bariloche

I was twice after breogan: for lunch and dinner. for lunch I ordered the rabas (fried calamari) and the paella mariscos (seafood paella.) DEEE-LICIOUS. the other time when I had dinner, I tried the bife chorizo con champiñons y patatas soundtte (beef steak with mushrooms and noisette kartoffels.) it was good and I really liked the noise potatoes (crisis on the outside, soft on the inside,) although I think I enjoyed the seafood more. they serve a shellfish aperitif together with their brot and supply a Vino-dulce (dessert wine) together with their cuenta. the place takes place at 9 dinners, but the midday quantity was laid more. I enjoyed this place: it was a small piece of the medium sea in bariloche.

Very nice place to eat! The staff is really efficient and cool! Little Spain is here! I recommend the Ziervo! Nota: You can pay with your Mastercard!

Excellent Gallic cuisine. Dishes are cheap and plentiful

The place offers an absolute wide range of Spanish dishes at affordable prices. Everything you can think to be honest. We ate Tortilla as a starter. Then continue with seafood Risotto, bife de chorizo and ciervo a la cazadora. All amazing dishes and very generous! The service is 5 stars; the staff is friendly, fun and exciting. Special applause for Walter is amazing. Can't recommend this place enough. We're coming back!

I was looking for sin TACC so had Trucha a la Manteca y Limon. It was local catch, really tasty delicious. Also was given gluten free option instead of bread with wine and tappa. Recommend this restaurant. Great service and atmosphere too!