Vinicio Di Domenico Ferri E Luca Gabrielli

The food is 4, not obvious and of good quality, but the overall experience does not exceed 3 stars. The place is small and the space is used to the maximum to have the greatest number of seats, given the difficulty and slowness of the service, perhaps it would be appropriate to consider reducing a few seats and making the experience better for customers. The service is slow, it took more than two hours to eat just the starters, too many arrived at once, so as not to have space on the table and then more than 40 minutes of total absence of the waiters before receiving the others, so much so that we had difficulties to ask for water or to understand how much was left for frying once the appetizers were finished, since we had a later commitment and wanted to understand if we would be in time (3 hours for a normal lunch is definitely too much). Furthermore, the menu is not given and personally I don't like choosing without knowing the price of the dishes and having all the proposals in front of me to evaluate calmly. Service: Dine in Meal type: Lunch Food: 4 Service: 3 Atmosphere: 3

Service: Dine in Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5

Small portions... quite expensive... I honestly wouldn't recommend it Service: Dine in Meal type: Lunch Price per person: €30–40

We entered greeted by a sushi restaurant style fried smell. As an entrée, a tray of cold bruschetta. Paper tablecloth. Fixed menu for lunch. Quality of fish to forget. Very friendly and helpful staff, the only positive note. Food: 1 Service: 4 Atmosphere: 1

Everything wonderful!!!! Food: 5 Service: 5 Atmosphere: 5