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Bidra med feedbackAuthentic tasca, with owners who have spent a lifetime dedicated to providing good food. Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Mejillones A la Marinera, Gambas Al Ajillo, Pulpo A la Gallega
He did not like anything, the man was very kind but what we asked for was much to be desired. To not repeat more. A prawn and mushroom stir fry that came cooked and not stir fried. They came 2 prawns and a mountain of mushrooms ..... the worst truth. Mussels a la marinera, passable.....half a chistorra that were 5 counted pieces......in short. One less customer. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 2 Service: 3 Atmosphere: 1
We had dinner with my family at this restaurant . The waitress welcomed us with warm and friendly. The mains was good. We enjoyed the food until the chef was rude to the waitress. Nice food but spoiled by the chef was screaming, yelling in the kitchen to the waitress. It was really embarrassing to hear that episode. We were also charged a different price in the bill from what appeared on the menu. So we have never came to that restaurant again.
The Restaurant ist small and a little dark. a few outside places are located directly between Restaurant and street. Food is fresh made, service is average. There a probably better restaurants with spanisch kitchen!
A real gem of a place, 6 Euros in a cab from Playa Del Inglis up to El Tablero shopping Centre, then 5 minute walk to this traditional Galician restaurant . The squid , prawns and razor clams were top class, as were the Canarias potatoes in Mojo sauce. Cannot rate it enough, definitely returning!