Rue Lepic - San Andreas

We had a wonderful dinner here before going to a concert at The Warfield. Every dish was outstanding; the highlights for us were the Seafood Pasta and Cream of Mushroom Soup. Service was warm, prompt, and friendly. We ended up being too full to try thedelicious-sounding desserts, so we will have to come back! Highly recommend.

The Caesar salad was not good . The dressing was bland, watery. The Duck was not good either. The waitress kept interrupting our dinner and talked for too long.

Food is great, amazing soup and dessert was everything I expected and more. Chocolate ganache is very rich and the mango mousse was very light and refreshing.

About as old school Escoffier as they come in SF, there was a bit of a mix up on my reservation, partly me to fault, nonetheless had delightful meal, fabulous food and conversation in very homelike and charming setting. Highly recommend to anybody lookingfor a warm and comfortable meal in Nob Hill area. Definitely suggest the Creme Brûlée for dessert!

Definitiw the most delicious food in san francisco. a huge recommendation! Today the sea bass was the famous fresh fish of the day. it was perfectly prepared with a lemon-cuper sauce that accompanies the delicate taste of the fish, on a bed of scaled kartoffels and with fresh austerity, carrots and green beans. the entree included a tomato and cauliflower soup, which was by far a combination of aromen that were the perfect starter. we were so excited and enjoyed every bite. two big thumbs! the friendly service was so extraordinary and the cook was enchanting. we look forward to going again and again!