Campton Place - San Andreas

The food is very good and the surroundings are beautiful. I felt that the staff tried to sell more than necessary without specifying the prices. If you’re entertaining, it’s helpful that if the staff tries to sell an additional glass of champagne $80/glass or truffle nan $80 for four that the prices for the guests are recited as the “specials”. The current tactics are usually used by restaurants to intimidate guests in more than necessary expenses. I was made to feel before my guests to ask prices of the server when my bill for four was already over $1200. Not nice, Taj Hotels! You need to retrain your staff and be honest with your clientele. Your current policy is unacceptable.

This is the best secret in San Francisco! Food is creative, tasty and tasty. Service is top notch! Quiet and beautiful surroundings that you can easily hear.

Amazing food. Loved the concept of Indian spices and influence on Californian ingredients. We have the menu Spice Route. The Black Cod was our favorite dish (the cod was perfected in your mouth). Scallop dosa was very interesting and tasty I was worried the dosa and spicy would overwhelm the scallops but not. Lobster Curry was delicious.

One of the best dining experiences we have had in San Francisco, or elsewhere, in some time. Great attention to detail. Service was flawless, shining from the first amuse bouche to the last chocolate. Visually appealing, dishes were complex but not fussy with the influence of Indian spices and ingredients. Simply put, everything was delicious. This is an exceptional restaurant.

Amazing service! Scrumptious food, beautifully presented! Highly recommended.