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Bidra med feedbackA restaurant in the cellar never has it easy and has to have a special cook to be successful. This is not the case here! It was a friendly service. The place was nicely covered, but the floor and benches were not clean. Prices for pasta, pizza, lasagna at the upper limit, the menu created without love. Bruschetta worse than in any snack, bad olive oil at the table, pizza rolls had to be ordered extra, 5,90€, come from the tube with Remoulade! Caprese just as bad as the Bruschetta, the same taste, the cheapest Balsamico, Lasagne warmed up in the microwave, my daughter had to "get rid of it later". With two alcohol-free drinks and a beer over 50€ paid two in non-pure ambience for very bad food...puh, that is not at all, I'm sorry!
Spaghetti mit Scampi
Italian restaurant, housed in a cellar vault. Very cozy. It used to be an Italian who couldn't stay. This restaurant convinces with its friendly and attentive staff. Prices are reasonable and not too expensive! Unfortunately, the restaurant was relatively empty the day I was there. I hope the owner has more success than his predecessors. I will return more often there.