Del Arte Salon-de-provence

Hate to come back to this restaurant, like all the art, I love her, I loved a lot the last time I went there, they never disappoint me, I recommend reopening

We were four, three took a pizza and were sick in the afternoon and night. I took some pasta and I wasn't sick, yeah...

Price abused against quality... The milanese veal scalope... the meat is insipid, and seems straight out of a ready-made barquette, accompanied by vegetables just defrosted, without any spices, aromatic herbs, butter. Sauce, cream, cooking juice, not strictly nothing... A dish without interest or quality, shamefully at 16€ a plate!!!

After three very bad passages last year, we are happy to see that the team has changed. Tonight we had the right to a welcome to the top of everyone, a lot of attention we were brought and the meal was delicious for all. So we thank you and we will return to volunteer. Good continuation to the whole team.

No one. From reception to service we went for ghosts. When we arrived, a dozen musters were on the table set. The dishes were cold, impossible to ask for bread, water, parmesant. I had to get up and go to the counter. We didn't get the dessert card. Going to tacos next to you will be better served, we wouldn't have hesite.