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Bidra med feedbackWe stayed in saint Remi for 8 nights and I would say it was the best home made cooking in Saint Remi. All the dishes we’ve ordered was absolutely amazing. Especially the signature dish the anchovies were sooooooo delicious It doesn’t look much fancy from outside but its own by a family and mother is cooking and daughter is serving. She was so friendly and nice. Speaks English and that was a great plus They close on Tuesdays or something so make sure to check the hours~ Definitely recommend this hidden gem!!!
We stopped here for lunch almost accidentally. We loved so much that we booked a reservation for dinner. In a city with many restaurants of tourist waste, it has become one of the jewels. We stopped here for lunch almost accidentally. We loved it so much we booked a dinner reservation. In a town with a lot of touristy garbage restaurants, this stood out as one of the gems.
Dry and moderately pleasant, fortunately the dishes were delicious
High rate for what we eat 38€ for a dish and a drool without the wine,ok there was crazy fat but foie gras not good we all were sick, caviar of eggplant no cool either my girlfriend had to send it back because it peter. In addition the not terrible welcome the waitress attacked me because I was on the phone we were totally shocked by her behavior and no longer dare to say anything about the whole evening. Not having a nice time in this restaurant we regret to have been there I think we'd have enjoyed each other better.
Unwielded and overannounced frame. The dishes are correct without more.